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German ministers urge leniency for taking thrown-out food

BERLIN (AP) — Two German government ministers are calling for authorities to relax the application of rules enabling the prosecution of people who take food that is still fit for consumption from supermarket garbage bins.
Kimchi in grilled cheese? It’s a spicy, crunchy flavor boost

Kimchi in grilled cheese? It’s a spicy, crunchy flavor boost

We’ve upped the ante on the original pull-from-the-pantry meal — the grilled cheese — with one potent ingredient: kimchi. And we use it two ways for a double dose of flavor. Cheese with kimchi may sound odd, but the pairing is hardly new.
Stay motivated with these 'affirmation cookies'

Stay motivated with these 'affirmation cookies'

Tell yourself that you are brave and beautiful with a bite of these sugar cookies launched by a New West baker.
Italian eatery introduces comfort soups to tackle winter in New West

Italian eatery introduces comfort soups to tackle winter in New West

Tomato and chicken noodle are among the five different soups you can order hot or frozen at Gastronomia Italia.
The ‘other’ pasta Bolognese better suits weeknight cooking

The ‘other’ pasta Bolognese better suits weeknight cooking

Classic, slow-simmered ragù Bolognese isn’t a weeknight dinner option, but its tomato-free cousin, white Bolognese, certainly can be.
South Asian eateries try ‘going local’ as recovery strategy

South Asian eateries try ‘going local’ as recovery strategy

NEW DELHI (AP) — Hotels and restaurants across South Asia have had to adapt and reimagine dining out since the pandemic ripped through the region, forcing many out of business. Those that have survived are tapping local sources and going online.
Sushi Well bids farewell after 15 years in New West

Sushi Well bids farewell after 15 years in New West

One last day to order pink rice, angry jalapenos and sunshine rolls before this local uptown eatery closes down on Dec. 31
Hot sauces, vegan doughnuts and empanadas: Top New West food stories of 2022

Hot sauces, vegan doughnuts and empanadas: Top New West food stories of 2022

We spent the year chomping on eggnog cookies, sipping ube lattes, and joining a food flash mob.
'Company's Coming' cookbooks author Jean Paré dies in Edmonton at age 95

'Company's Coming' cookbooks author Jean Paré dies in Edmonton at age 95

EDMONTON — An Alberta-born mother of four whose "Company's Coming" cookbooks have become ingredient-stained fixtures on kitchen shelves around the world has died at age 95. A statement from her family says Jean Paré died Christmas Eve in Edmonton.
Cloud-like meringues offer simple path to French royalty

Cloud-like meringues offer simple path to French royalty

Light, crisp, cloud-like meringue cookies have long been associated with French royalty, a decadent treat that required skill and dedication to pull off. Perhaps once, but then the whisk attachment was invented.